Mini Gourmets classes

Homemade pasta cooking class for little ones

Children love to eat pasta, and they love to play with their food. Why not combine the two? alt

Let them knead, roll out and cut the dough,

Making your own pasta is fun, a lot easier than it sounds, and your children will probably love it too.

What kid doesn't love playing with food?

Pasta-making is a bit like a kid's project anyway.

Mix flour and eggs together into something that resembles Play-Doh.

Then roll it out, cut it into funny shapes, boil it and eat it under a spoonful of sauce.

Dates:

Prices: $45.--/ course

Venue: Mentone

Pre-Requisites : Children ages 3-9y.o. Welcomed.

Gourmet School Holiday Program Kids in the kitchen

3 days course

Join Chef Sandra from Chateau Cuisine in this Gourmet Program in the January school holidays and encourage the French Chef in your family!

Three interactive sessions over consecutive days will concentrate on building skills in French baking and desserts such as baguettes, croissants, crepes and more.

Each child will come away with new skills, a repertoire of recipes that can be recreated at home and a safety knife of their own.

Dates:

Next classes 11.04-13.04.2012 (min. 7 children)

Times:

10.00am—12.30pm

Prices:

$270 for the 3 days

Terms:

Your place is only confirmed on full payment.